OUR MENU - DALLAS
OUR MENU - DALLAS
STARTERS
SMOKED CHICKEN WINGS* - 18
BBQ spiced with a Caribbean glaze
RED OIL CHILI DUMPLINGS - 12
chicken & vegetable wontons, pickled ginger with ponzu sauce
BOUDIN EGG ROLLS - 9
pork & rice stuffed crispy wontons with sweet chili sauce
JUMBO LUMP CRAB BEIGNETS* - 18
beer battered, dressed in a chipotle aioli
BAYOU SHRIMP* - 18
sautéed in chili lemon garlic oil & white wine, garlic toasted baguette
CRISPY CALAMARI* - 16
radish & arugula salad with sweet chili sauce
CAJUN FRIED CAULIFLOWER - 12
beer-battered spicy cauliflower, creole mustard sauce
CRISPY THAI SHRIMP - 28
country fried prawns, Thai chili glaze, ponzu drizzle, sesame seeds, jalapeno cilantro aioli, chipotle aioli
SPINACH DIP - 12
cream spinach, roasted peppers, sweet corn, garlic toasted baguettes
SOUP & SALAD
CHICKEN & ANDOUILLE GUMBO* - 16
blackened chicken, grilled andouille sausage, roasted peppers, dirty rice
COBB SALAD* - 26
fried chicken, chopped greens, bacon, egg, avocado, cheese, tomato
CAESAR SALAD* - 14
crisp romaine hearts, brioche croutons, shaved parmesan, caesar dressing
LAND & SEA
OXTAIL PASTA - 40
braised oxtail in veal demi glace, house made black pepper rigatoni, shredded parmesan
NOLA STUFFED CHICKEN* - 32
cornbread & sausage stuffing, garlic mashed potatoes, grilled asparagus, jalapeño crawfish gravy
BLACKENED RED SNAPPER* - 48
gulf red snapper, crawfish, scallops, shrimp, sautéed spinach, cajun lemon butter sauce, dirty rice
SOUTHERN FRIED CHICKEN - 34
buttermilk-battered half chicken, mac & cheese, roasted garlic braised collard greens, jalapeño gravy
CAJUN CHICKEN PASTA "YA-YA" - 28
blackened chicken breast, creole seasonings, parmesan cream sauce, baby spinach, roasted cherry, tomatoes, house-made black pepper fettucine pasta
GRILLED SALMON - 34
vegan dirty rice, grilled broccolini, tequila lime butter sauce
SMOKED HALF CHICKEN - 30
half chicken, peri peri sauce, truffle parmesan smash fingerling potatoes, grilled broccolini, peri peri mayo
GRILLED PORK CHOP - 32
mac & cheese, broccolini, sorghum glaze
VEGAN ROASTED CAULIFLOWER - 24
roasted cauliflower sauted in coconut curry sauce with red and green peppers , vegan dirty rice, scallions
JERK SPICED LAMB CHOPS - 55
half rack of lamb, garlic mash potatoes, roasted garlic braised greens, Caribbean jerk glaze
*served medium well / unless requested otherwise at time of order*
STEAKS
Rib Eye - 56
16oz grilled rib eye, grilled asparagus, garlic mashed potatoes
Grilled Filet Mignon - 49
8oz grilled filet, grilled asparagus, garlic mashed potatoes
SIDES
French Fries - 10
Garlic Mashed Potatoes - 10
Grilled Broccolini - 10
Garlic Braised Greens - 10
Buttermilk Cornbread - 10
Mac & Cheese - 12
Grilled Asparagus - 14
Vegan Dirty Rice - 10
Add Lobster - 35
Add Jumbo Lumb Crab - 18
DESSERT
Skillet Cookie - 12
chocoalate chip cookie, topped with vanilla gelato and caramel drizzle
Not Yo Grandma's Banana Pudding - 12
house-made whipped topping, sliced bananas, vanilla wafers, whipped cream
Classic NY Cheesecake - 12
fresh strawberries and strawberry puree
Banana Fosters Bread Pudding - 17
house-made, topped with a brandy cream bread sauce topped with vanilla gelato with a side of brûlée banana
Cupcake Ferris Wheel - 29
A True Celebration. Vanilla, Strawberry, & Chocolate (contains nuts)